Time |
Room: Chiang San |
Room: Chiang San |
Session B1 |
Session B2 |
Chair: Prof.Alex Goslar |
Chair: Prof. Lawrence Surendra |
09.00 - 09.30 |
Private Sector Engagement in Disaster Risk Reduction and Sustainable Growth: Risks, Barriers, and Benefits by Prof.Amin Maghsoudi |
Prof. Lawrence Surendra |
09.30 - 10.00 |
Understanding Factors Affecting MSMEs’ Access to Finance: A Study Based on Intertemporal Analysis of Firms in India by Dr.Akhilesh K. Sharma |
Human Right to Shelter: The Political Economy of Sustainable Housing in Urban India by Dr. Arjun Kumar |
10.00 - 10.30 |
Determinants of Households’ Decision to Borrow Classified by Purposes of Loans in Thailand by Mattawan Srikaew |
The impact of international factors of movement on political stability index by Punnawadee Punsri |
10.30 - 11.00 |
Refreshment Break |
Time |
Session B3 |
Session B4 |
Chair: Prof. Amin Maghsoudi |
Chair: Asst.Prof.Dr.Warattaya Chinnakum |
11.00 - 11.30 |
Impacts of High-speed Trains on International Tourism Arrival to China by Yuting Xue |
GARCH-Type Models on the Volatility of China Commodity Futures Market by Hongyan Duan |
11.30 - 12.00 |
Tourist Loyalty to a local Event: A Case Study of Chiang Mai Yi Peng Festival by Yu Tan |
Long term Electricity Consumption Forecasting in Laos Using ARDL Based on Bounds Testing by Guowei Tian |
12.00 - 13.00 |
Lunch |
Time |
Room: Chiang San |
Room: Chiang San |
Session B5 |
Session B6 |
Chair: Dr.Pakpoom Saengkanokkul |
Chair: Benjapon Prommawin |
13.00 - 13.30 |
Thailand's inequality myths and reality of Isan By Rattana Lao and Thomas Parks |
Trading Costs, Trade, and Social Welfare by Variya Kunapasut |
13.30 - 14.00 |
The Economic Impacts of Football Clubs in the Thai League on the Nationwide Economy of Thailand: An Income Multiplier Approach by Seallawat Asai |
14.00 - 14.30 |
Equality in Health Care Access for Elders in Thailand by Pintira Waleethanaphan |
Analyzing the relationship among Economic Growth, Health Expenditure and Education Expenditure in Myanmar by Phoo Pwint Myint |
14.30 - 15.00 |
Refreshment Break |